We Export Ethiopian Sidamo Coffee! What Makes Sidamo Coffee Unique?
Ethiopia’s Sidamo coffee is known for its rich body, that is very complex along with a bright and vibrant aftertaste that are fairly consistent from year to year, making this a staple Ethiopian coffee for any coffee roaster. Sidamo is one of the most prolific growing regions in Ethiopia, putting out large volumes of consistently great coffee each year. Where the best Ethiopian coffees grow more slowly and therefore have more time to absorb nutrients and develop more robust flavors based on the local climate and soil conditions.
We Export Yirgacheffe Coffee! What Makes Yirgacheffe Coffee Unique?
Yirgacheffe coffees are perhaps the most distinctive in the world, and there is a wide variety in tastes even within the region. Yirgacheffe Ethiopian coffee is known for its delicate sweet, citrus and floral notes. It’s often described as tea-like due to its clean, light body. Among the most revered of Ethiopian coffees is the spicy and fragrant Yirgacheffe which shimmer with citrus tones and offer a very delicate body combined with a wonderful sweetness in the taste and floral notes in the aroma.
We have over 20 years of experience in coffee export business
Anley Alemu Seyoum is a big company engaged in diversified business portfolios with huge experience and capital base. The business was established in 1994 E.C with grain commodity trading and dry freight cargo transportation. Right now,maintaining more than twenty years of experience in the field, the enterprise is heavily trading on globalized market, basically with Export and Import businesses.
At Anley Alemu Import and Export, the most reliable and beautiful Ethiopian coffee is exported all over the world. We provide different kinds of coffee for export!